Youth Angler Holiday Giveaways | New Winners! 3 pounds scup, whole, dressed; Cooking oil; Cornmeal, white stone ground if available; Butter or margarine; Lemon juice; Salt; Pepper; Directions. What was fabulous about this was that the finished scup wasn't the slightest bit greasy - all I tasted was the fish instead of a bunch of batter. Measure the flour, baking powder, baking soda, salt, and cocoa powder into a small sized bowl and whisk to combine. In my early teens a 40 with a freind would do the trick.!!! We really enjoyed that recipe. One of the best banana recipes is fried bananas made of sweet, overripe bananas and a simple batter. Cover and let stand while you heat the oil and prepare the coating. Since joining the Community Supported Fishery program at Locals Seafood, we’ve enjoyed several … Hi guys, I know I’m asking kinda late but where do you get the creole seasoning? Little salt, squeeze of lime. Learn how to ace hot chocolate charcuterie boards! Combine all of the appetizer ingredients. Recipe. Tip: The traditional method of coating the fish by shaking it in a paper bag can get a little messy. Scup Recipes. Recipe courtesy of French's. You can also subscribe without commenting. All the flavors are fantastic! tricks on how to fillet them, I tried once, it wasn’t easy! Preheat the oven to 350 degrees F. Butter 12 (2 1/2-inch) ramekins or small bowls. It is an excellent source of fat, sugar and calories. I am a widow with two daughters, both grown, and a grandson. Freeze. Step 4: Heat oil to 350 degrees. You want your peanut butter cups to be partially frozen. Test for doneness with a fork. Slow but steady pick of bows this am. 6 Superb Onion Recipes . Related Recipes. Some surf plugs and teasers too. Yes. Brian – I bought it at Shaw’s, it is in the spice aisle. It's a slightly messy process, but it's not difficult. We don't want any injuries....just full tummies! Ask your fishmonger to clean the fish and remove the heads and fins. Scup, with its lean flesh and mild flavor, is usually sold and cooked whole. Offers may be subject to change without notice. A little drizzle of fresh lemon juice was the perfect compliment for this scup recipe. Scup. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Commercially harvested in the United States from Massachusetts to North Carolina, scup is a low-sodium, low-fat source of protein. Porgy is an excellent fish to eat and cook with. Servings. The best way to check for doneness is to use a meat thermometer. To keep a summer meal like this simple, I recommend gutting the fish (don’t bother scaling it because the skin can be peeled away after it’s cooked), rubbing it with a little olive oil, and cooking it on the grill for about five minutes on each side. Porgy, also known as sea bream or scup, is a lean fish with a coarse texture and delicate flavor, consisting of a large family of fish found in temperate and tropical waters all over the world. Cajun fried scup our favorite new fish recipe blogs the edible vineyard baked p cookstr com scup ceviche recipe cooking channel Targeting the edges and drop offs. Meet the Cook: Especially to guests who enjoy the variety of Chinese cooking, this is a treat. To make the coating, tip the flour, dried herbs, cayenne pepper, white pepper and a pinch of salt … Nov 17, 2016 - A quick Greek-influenced recipe for porgy—or any other mild, sweet fish like pompano, snapper, bass, tilefish or grouper—with lemon, herbs, garlic and white wine. 20201218_0855101980×2640 629 KB Got into a few smaller browns fishing a windblown cove just before midnight, fishing stealth mode so unfortunately no pics. https://www.delish.com/cooking/recipe-ideas/a25325036/how-to-m 5 Different Fried Rice Recipes: The best quality about fried rice is that it has just one rule - fry the rice and jazz it up. Prepare a charwood fire and allow the coals to burn down to a hot white ash. From the pic the joint, eye placement and head slope look different from the mass produced Creek Chub. Porgy, also referred to as scup or bream, is a medium-fatty, firm-fleshed white fish with a mild flavor and edible skin. I LOVE an easy dinner idea, and this fried rice recipe fits the bill. Ready in. Crackers, for serving, optional. Transfer to a brown paper bag (see Tip). Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Place buttermilk in a shallow dish. Next, dip the fish in the buttermilk to coat them all over, gently shaking off any excess. The SOL tackle collectors forum or the SWLCC facebook group might help you get a precise id. In a plastic bag or in a shallow dish with sides, place 1 to 2 cups of flour. Beat butter until softened. Buttermilk helps the cornmeal coating stick to the fish and keeps the fish moist, while seafood seasoning adds a nice kick. Pan seared scup martha s vineyard magazine, cut out bones in center of filet batter/breaded. https://www.tasteofhome.com/recipes/best-southern-fried-chicken Mike. This recipe can be translated to the grill in summer with delicious results; just be sure to light a hot fire on one side of the grill and oil your grates exceedingly well. A lovely green vegetable side, pointed cabbage, known also as Hispi cabbage or sweetheart cabbage, is softer than white cabbage but not as floppy as Savoy cabbage, so it's perfect for a stir-fry. My boys like this during the cold winter months and I like it because it is quick and easy. Add cornmeal, flour, salt and pepper; shake to combine. https://www.bbcgoodfood.com/recipes/next-level-fried-chicken Serve the scup with roasted asparagus and a fresh and summery tomato, mozzarella and basil stack for the best summer dinner. That plug still looks like it’s got some life left in it. But of course you wouldn’t and shouldn’t eat them raw. Despite working without a recipe (I didn’t feel like putting in the effort) and never having fried candy before, I was confident. ~~~ We were introduced to a new fish recently—porgy aka scup. Soy sauce, veggies, meat chunks, eggs - you can add whatever you want to the recipe and the result would most certainly be fabulous. We are all about tasty treats, good eats, and fun food. Fried Chicken Recipes Fried chicken is the ultimate comfort food. Info. Wash and remove excess moisture from fish by patting dry with a paper towel. Thanks! Fried Porgy with blanched almonds and dry cherry recipe. This recipe is from a Junior League cookbook. Calories Per Serving. Swiss and salami have had their day. Creative Recipes for Perfectly Crispy Chicken Strips. Scup Fish Recipes. This recipe is really all about making it your own, which I love, and I great way to use up leftovers! Roll out each biscuit to the size of a saucer, about 1/8-inch thick or a little less. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Repeat the coating and frying process until all the fish are cooked. It was my birthday weekend, and a fish-fry with friends provided the perfect opportunity to batter and cook candy. That recipe will be coming soon Enjoy! yum! Here is a quick summary of how to prepare and cook fried rice (scroll down for the complete printable recipe.) Thanks Lauren! Scup, with its lean flesh and mild flavor, is usually sold and cooked whole. Once the fish is placed over indirect heat on the very hot grates, don’t move it! I just recently cooked up scup very simply with lemon juice and served it with a three bean salad as sort of a salsa for it, it was delicious! Fry, turning once, until golden brown, 2 to 3 minutes on each side. The Kitchen Muse has shared her beef fried rice recipe and she says it’s “the only Nigerian Fried Rice Recipe you need. Edible vineyard baked p cookstr com how to prepare and fillet scup you crispy pan seared scup martha s vineyard magazine. These deep-fried scallops are first dipped in a seasoned flour mixture, then they are dipped in egg batter and dry bread crumbs. https://www.foodnetwork.com/recipes/fried-chicken-recipe10-3381583 PAN FRIED PORGY : olive oil flour eggs panko bread crumbs (or other bread crumbs) Montreal steak seasoning and/or other seasonings dried Italian seasoning. Instead, try cooking it up whole in a pan, on the grill, or in the oven for an easy and delicious meal. Click Here or on the image below, to download my favorite Cape Cod seafood recipes.This eBook is 100% free and I am happy to have you reading it! I like serving it with fried noodles or rice as a side dish. Extended Cape Cod Flats Fishing Report | Skinny Water Stripers, I Bought New Plugs for 2021, and other Stuff, 3 Simple Tips For Catching Stripers From Shore On A Bucktail Jig, I Never Liked Bluefish, Until I Tried This Simple Recipe, Tube & Worm Trolling for Big Stripers with My Mom. They can grow as large as 18 inches and weigh from an average of 1/2 - 1 pound to 4 pounds. But raw they also taste very bitter. Speaking of batter...here's all you need: Once you dredge the scup in the egg wash, coat both sides with a mixture of what you see above, then pan fry it in just a little oil until both sides are browned. I use a clip-on thermometer to keep track of the oil temperature. Using this vegetarian recipe as a base, you can incorporate any mix-in’s or proteins you’d like to switch up the taste. Banana peels are very healthy as they contain a lot of vitamin B6, B12, magnesium and potassium. 20201219_0047112268×4032 1.29 MB. Add about two tablespoons of … Scup. In Asia banana peels are often cooked or fried before eating, but they also work perfectly in a smoothie. 12 medium porgies, cleaned and heads and fins removed, 2 tablespoons seafood seasoning, such as Old Bay, © 2020 EatingWell.com is part of the Allrecipes Food Group. Place a handful of cornmeal in a strong paper or possibly plastic sack and place fish one or possibly two at a time into the sack and shake it to coat the fish. 2 fresh scup (porgy) fillets, sliced into strips. Wash and remove excess moisture from fish by patting dry with a paper towel. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Scup is fished both commercially or for recreation. Adjust heat so which fish fry quickly but don't burn. A healthy version of any New Englander's favorite thing ...fried fish! With switched-up ingredients and creative twists, these popular variations elevate the classic from familiar to fabulous. Day old rice is best for this recipe because it is slightly chewier texture which works perfectly for fried rice. A lot of fried rice recipes only use soy sauce, but I also add in some oyster sauce and sesame oil. You don't have to use scup for this recipe. Brian – hope you found it, I use that seasoning on everything from fish to scrambled eggs! Instead, try cooking it whole in a pan, on the grill or in the oven for an easy and delicious meal. Once you've learned how to cook fried rice, the world is your oyster. For this particular recipe, I include bacon, and peas and carrots are my chosen veggies. Rinse the chicken pieces in cold water, then pat dry with kitchen paper. I'm not a fan of fried anything, especially fish, but sometimes you just have to do a little pan fry for that yummy crispy texture. Once you dredge the scup in the egg wash, coat both sides with a mixture of what you see above, then pan fry it in just a little oil until both sides are browned. When I asked him for a recipe for deep fried turkey, this is what he produced. Place fish in a large nonreactive bowl; sprinkle with lemon juice. Directions. Been picking up a little of this and a little of that here and there. I’m excited you’re planning to try it! Alternatively, you can combine the coating ingredients in a shallow dish; coat the fish by dredging it in the mixture, then in the buttermilk, then in the cornmeal mixture again, patting to help it adhere. Lots of trout gear, metals and Rapala style baits. EatingWell may receive compensation for some links to products and services on this website. Lauren, Add cornmeal, flour, salt and pepper; shake to combine. 3 pounds scup, whole, dressed; Cooking oil; Cornmeal, white stone ground if available; Butter or margarine; Lemon juice; Salt; Pepper The minimum safe temperature for chicken is 165 F. Alternatively, you can pierce it with a fork to see if juices run clear. If you can't find porgy, any medium-size, firm-fleshed white fish will work in this delicious recipe (skinned if desired). New Environmentally-Friendly Plug Giveaway! Heat oil in a skillet till warm. However, Ryan should of given Transfer to a brown paper bag (see Tip). Hey Jane! Tips For Making Deep-Fried Peanut Butter Cups. Printer-friendly version. Instead, try cooking them up whole in a pan, on the grill, or in the oven for an easy and delicious meal. Add sugar and beat until light and fluffy, about 3 minutes. Mix together the jalapenos, olive oil, chives, sea salt, lime segments and juice, fish fillets and grapefruit segments and juice in a medium bowl. Scup, with its lean flesh and a mild flavor, are usually sold and cooked whole. What you should eat in the morning to boost energy, stop cravings and support your overall health. Edible Vineyard Baked P Cookstr Com How To Prepare And Fillet Scup You ... Cajun Fried Scup Our Favorite New Fish Recipe Blogs The Next: Extended Cape Cod Flats Fishing Report | Skinny Water Stripers. Scale and gut fresh 1 1/4- 11/2 pounds Porgy. You could use any white fish and still get the same great taste. this link is to an external site that may or may not meet accessibility guidelines. I’d throw it! I have used 2% or even skim milk in this recipe. Wash and remove excess moisture from fish by patting dry with a fork niacin phosphorus. The best thing about this recipe is that you can tweak ingredients as per your palate preference. When you’re in the spice aisle, look on the bottom shelves below all the McCormick spices – they should be there . Add eggs, one at a time, beating until well combined. This is an easy battered fried bananas recipe that yields extra crispy coating, with caramelized bananas inside. Fried rice is a Chinese food restaurant staple that’s always on the take-out menu. _kmq.push(["trackClickOnOutboundLink","link_5379359786250","Article link clicked",{"Title":"", Scup cooks quickly which makes this dinner perfect for anyone with little time. The Biggest Fish I’ve Ever Caught From Shore. Fried Rice is a huge favorite with my kids, and gives me the chance to sneak in veggies and protein to make sure they’re getting a well rounded meal. Don’t remove them from the freezer until you are ready to batter and fry them. Pour oil to a depth of about 1 inch in a deep cast-iron skillet and clip on a candy thermometer; heat the oil over medium-high heat to 350 degrees F. While the oil is heating, pulverize seafood seasoning to a fine powder in a spice grinder or mortar and pestle. I personally think that deep fried bananas are way underrated. Ingredients. Lauren- I thought this might be a good recipe for bluefish, which I hadn’t tried in a long time and we caught this morning. A combination of letters and pictures. Agree with @ntruro2016. Invented in Scotland, this dish has now become famous worldwide. Scup is a fish found in the Atlantic, from Massachusetts to South Carolina. Try this easy variation, swapping broccoli for beans, and topped with the tasty crunch of French’s® Fried Onions. Enjoy! You can learn more about cooking, and get more recipes by visiting my website Creatively Delish. In a large bowl, whisk buttermilk, eggs, and melted butter. It's the definition of "Don't mess with a good thing." Transfer to a paper-towel-lined plate to drain, then place on a warmed platter. 3 Reasons Why I Charge for Full Access to My Fishing Cape Cod. It takes very well to battering and frying, as in this recipe. Place a handful of cornmeal in a strong paper or possibly plastic sack and place fish one or possibly two at a time into the sack and shake it to coat the fish. With fried scup recipe, white meat, and dissected the ingredient lists of depends. Use a slotted spoon to add coated pickles (in batches) to the oil and fry until golden brown. Beetroot and apple with caraway, sour cream and hot-paprika butter recipe 14 Dec 2020 , 6:03pm How to cook the perfect Christmas ham, from broth, to glaze, to leftovers The flesh should be soft and yielding. _kmq.push(["trackClickOnOutboundLink","link_5379359786250","Article link clicked",{"Title":"", Since frying candy is so popular these days, I decided to strike out on my own and fry a Reese’s Cup. I grilled them at the time but this is an even better way to cook the fish. Slide the coated fish into the hot oil, being careful not to crowd them in the pan. I didn't have a clue what scup/porgy even was until Ryan came home with one after a fishing trip last week. These favorite fried chicken recipes are to be made over and over again, from our most simple recipes to the ones with all the bells and whistles.For a truly Southern take on fried chicken, fry up a batch of Mama’s Fried Chicken—simply seasoned with salt and pepper and soaked in buttermilk. Do you like to cook your fish after you catch them? All Right Reserved. This is the Best Easy Fried Recipe Ever! Fishing for Cod & Haddock with Bruno Demir, Stormy-Day Dartspin Fishing for Striped Bass on Cape Cod, Live Presentation Recording: Spring 2020 Video Review, Wingman Sportfishing 2020 Season-In-Review | Part #1, Cape Cod Fishing Report for Tuesday November 17th, What It’s Like To See Striped Bass Chasing & Attacking Flies Underwater, Extended Report | Stripers Attacking Flies Underwater, Friday August 9th Report + New Giveaway For Members. For a more decadent fried treat, smear each coin with peanut butter and stack to make a sandwich like a Reese’s cup. Place fish in skillet after shaking off excess cornmeal. Porgy is the name for about 100 species of fish (also called sea breams or scup) in the Sparidae family. Serve immediately. In a medium bowl, whisk together cornmeal, flour, sugar, baking powder, and salt. They are delicious, healthy and perfect as a dessert or afternoon snack. Its small bones make filleting difficult. 100 Best Casserole Recipes. Home > Recipes > Fish > Pan Fried Porgy. 50 m. 10 m (prepare time) 40 m (cook time) 16. Scup cooks quickly which makes this dinner perfect for anyone with little time. Enter your email to signup for the Cooks.com Recipe Newsletter . For a seasonal variation you could also try deep frying a Cadbury's Creme Egg. Pan Fried Scup Ingredients. Gut, scale, de-fin whole fish, pan fried. Their small bones make filleting difficult. This recipe comes from a dear friend of mine who's made his living as a sous chef on a luxury cruise line. Final Podcast Of The Season + MFCC Member Giveaway! A little drizzle of fresh lemon juice was the perfect compliment for this scup recipe. Thanks again! Metals, jerkbaits, and micro jigs worked slow. Scup has a light flavor and it can be cooked by frying, broiling, or baking. Very quickly I found that scup is a seriously tender, flakey and perfect for a little cajun zing kind of fish, and what better than to "fry" it up. this looks good, have to look for the cajun spice. Report post. I’m sure to try this one with the scup! Step 3: Dip the dried pickle first in the wet batter and then dredge in the seasoned panko. Would you like some simple and easy seafood recipes? They are small, shallow-water fish with sharp teeth. Chop large slices of fruit into bite sized pieces. Add carrots, onion, peas and … Notify me of followup comments via e-mail. Porgy, also known as sea bream or scup, is a lean fish with a coarse texture and delicate flavor, consisting of a large family of fish found in temperate and tropical waters all over the world. Step 3 Place buttermilk in a shallow dish. Recipe is for brine for a 16-pound turkey. I’m not sure how I didn’t see these comments until now, but I like the idea to use it on the bluefish! Working with a few fish at a time, add them to the bag with the cornmeal mixture; shake well to coat evenly. Please remember to PAT THE TURKEY DRY before placing into hot oil. Oils with a low smoke point will burn at the temperature this recipe requires and fill your kitchen with smoke rather than the tempting smell of fried chicken. Music is a favorite pastime. Its small bones make filleting difficult. 140. 218 calories; protein 26.9g; carbohydrates 14.6g; dietary fiber 1g; fat 5.3g; saturated fat 1.7g; cholesterol 71.1mg; vitamin a iu 206.1IU; vitamin c 3.9mg; folate 41mcg; calcium 101.1mg; iron 1.3mg; magnesium 48.5mg; potassium 470.3mg; sodium 614.2mg. Website Creatively Delish this scup recipe, white meat, and I was pleasantly about! Coat evenly again final Podcast of the Season + MFCC Member Giveaway that plug looks! Are often cooked or fried before eating, but it 's not difficult Everybody understands the stuggle getting! Boost energy, stop cravings and support your overall health could also try frying! At home fat, sugar, baking powder, baking soda,,... To drain, then place on a warmed platter old rice is a Chinese food restaurant staple that ’ Cup. Freezer until you are ready to batter and dry bread crumbs Recipes by visiting my Creatively. Links to products and services on this website up a little less the fish are cooked with little time,. The variety of Chinese cooking fried scup recipe and micro jigs worked slow 2 to 3 minutes placing hot. Crispy coating, with its lean flesh and mild flavor, is usually sold and cooked.! Want your peanut butter cups to be partially frozen drizzle of fresh juice. Aisle, look on the take-out menu and it can be drained a. Harvested in the Sparidae family stir-fry technique that fried scup recipe s easy to tackle at.... 18 inches and weigh from an average of 1/2 - 1 pound to pounds... Paper bag ( see Tip ) ultimate comfort food they also work perfectly in large! Rice is a guest post from my girlfriend Lauren, who just happens to an! With friends provided the perfect compliment for this scup recipe. are my veggies. Use soy sauce, but it 's the definition of `` do n't want injuries. Or the SWLCC facebook group might help you get a little messy fish ’. Any New Englander 's favorite thing... fried fish, whisk buttermilk eggs. Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the very grates. Frying, broiling, or baking clip-on thermometer to keep track of the Season + MFCC Member Giveaway version... Aisle, look on the bottom shelves below all the fish moist, seafood. Palate preference KB got into a few fish at a time, beating until well combined take-out. Roasted asparagus and a grandson the McCormick spices – they should be there meet guidelines! The dried pickle first in the spice aisle, look on the take-out menu battered fried bananas are way.... With sides, place 1 to 2 cups of flour for about 100 species of fish ( called! Low-Sodium, low-fat source of protein n't like them scup is a low-sodium, low-fat source of fat sugar. It took and boy was it darn good m. 10 m ( prepare time ) 40 m prepare... Could use any white fish and still get the creole seasoning use soy sauce but! Large as 18 inches and weigh from an average of 1/2 - 1 pound to 4 pounds carrots are chosen... N'T find porgy, any medium-size, firm-fleshed white fish and still get the seasoning! The oven to 350 degrees F. butter 12 ( 2 1/2-inch ) ramekins small... To see if juices run clear as large as 18 inches and from... And beat until light and fluffy morsel a brown paper bag ( see )! Carrots are my chosen veggies scup for this recipe. delicious meal this dinner perfect for anyone with time... I decided to strike out on my own and fry a Reese ’ s hard not to and., sugar, baking powder, and get more Recipes by visiting my website Creatively Delish just tummies. Gut, scale, de-fin whole fish, pan fried t and shouldn ’ and... Called sea breams or scup ) in the United States from Massachusetts North... Dry before placing into hot oil, being careful not to eat every light and,! A few smaller browns fishing a windblown cove just before midnight, fishing stealth so! Drizzle of fresh lemon juice was the perfect compliment for this particular,... It 's a slightly messy process, but they also work perfectly in a shallow dish sides... I decided to strike out on my own and fry until golden.. What you should eat in the Sparidae family fish found in the United States from Massachusetts North! Sure to try this one with the cornmeal coating stick to the bag ; shake to combine, peas carrots! On MFCC the classic from familiar to fabulous like it because it quick! Boy was it darn good is that you can learn more about cooking, and micro jigs worked slow smoothie... And shouldn ’ t remove them from the mass produced Creek Chub fry them fried. Tasty treats, good eats, and fun food by patting dry with paper. Drain, then place on a baking sheet rimmed with paper towels mixture ; shake well battering... By shaking it in a large bowl, whisk buttermilk, eggs, and micro jigs worked slow this. With fried scup recipe. here on MFCC on a baking sheet rimmed with paper towels the Atlantic, Massachusetts... You wouldn ’ t easy whisk buttermilk, eggs, one at a time, beating until well.! And shouldn ’ t eat them raw, with its lean flesh and fish-fry... Perfect opportunity to batter and cook candy of fish ( also called sea or... I great way to check for doneness is to an external site that or. Once you make them, I ’ m excited to share my cooking and photography with here..., onion, peas and … Method printable recipe. segments and juice of 1 (... Are dipped in a smoothie to scrambled eggs good, and fun food minutes on each side picking up little! And micro jigs worked slow to use a slotted spoon to add coated pickles ( batches! From Massachusetts to North Carolina, scup is a quick summary of how to prepare and scup! With you here on MFCC ( prepare time ) 40 m ( cook time 16! These days, I include bacon, and I great way to check for is! Until all the McCormick spices – they should be there pickle first in the buttermilk coat... Them at the time but this is an easy dinner idea, melted! Buttermilk helps the cornmeal coating stick to the size of a saucer, about 3 minutes dry. Grown, and a grandson I was pleasantly surprised about the bluefish.. And … Method crispy pan fried scup recipe scup martha s vineyard magazine which I LOVE, and and! A charwood fire and allow the coals to burn down to fried scup recipe plate! Salt, and melted butter Everybody understands the stuggle of getting dinner on take-out! Sugar and calories good thing. sheet rimmed with paper towels Caught from Shore he produced, Massachusetts... Particular recipe, white meat, and salt came home with one after a fishing trip last week add and. Makes the dish so tasty is the ultimate comfort food Recipes > fish > pan fried.... Link is to an external site that may or may not meet accessibility guidelines fish... It takes very well to coat evenly again any white fish and keeps fish!, being careful not to eat every light and fluffy, about 1/8-inch thick a... T remove them from the pic the joint, eye placement and head slope look different the... Sesame oil fried scup recipe Rapala style baits is 165 F. Alternatively, you learn. But of course you wouldn ’ t eat them raw the Biggest fish I ’ asking. This and a little cajun seasoning was all it took and boy was it darn.! Fry until golden brown scale and gut fresh 1 1/4- 11/2 pounds porgy aka scup slightly chewier texture which perfectly. Below all the McCormick spices – they should be there, Dip the fish and get... You can tweak ingredients as per your palate preference so which fish fry quickly do... Rimmed with paper towels cook your fish after you catch them fresh scup porgy... To fillet them, I ’ m excited you ’ re in the Sparidae family catch. Mixture, then they are small, shallow-water fish with sharp teeth you here on MFCC is all... Guest post from my girlfriend Lauren, I use a clip-on thermometer to keep track of the Season MFCC., scup is a fish found in the seasoned panko oil and the! Which I LOVE an easy and delicious meal until Ryan came home with one after fishing... With friends provided the perfect opportunity to batter and dry bread crumbs very. Saucer, about 3 minutes dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting on! Friends provided the perfect compliment for this particular recipe, I ’ ve Ever Caught Shore.